Transform any occasion into a memorable event with this eye-catching and functional serving stand. Stylish Entertaining Display: Impress your guests with a stylish presentation using our Wicker 3-Tier Serving Plate Rack. Perfect for showcasing your culinary creations and adding an elegant touch to your gatherings. Handcrafted by skilled artisans from naturally and sustainably grown rattan, this exquisite serving stand seamlessly combines style and functionality.

The total height of the piece is 23 inches.Įlevate your entertaining experience with our Wicker 3-Tier Serving Plate Rack and Cake Stand. With a diameter of 14 inches and 5.25 inches between tiers, it accommodates 10-inch dinner plates for a stunning display. Party Perfection: Whether it's a casual get-together or a formal celebration, our Wicker Serving Stand ensures your party is a visual feast.

Not just for cakes, it's perfect to use in a spa and load with towels, lotions, soaps and salts or use it to display favorite collections. With each tier having approximately a foot of clearance, there's plenty of space to display a wide array of items. Screw apart the pieces to dissemble for cleaning and compact storage when not in use. This stand is easily cared for by washing in mild soapy water and towel drying. Hand cast of fine silver aluminum.Ī cinch to care for. (67 D x 157 H cm, 10700 grams)Īrtisan Crafted with meticulous quality. Over 5 feet tall, this luxe piece measures as follows: 26.5 L x 26.5 W x 61.75 H inches, 23.5 lbs. Beautifully designed with traditional details, launching from the circular base to the knob top and rimmed edges. Ready to party, this tiered stand is ideal to delight your guests with spectacular style as it stands nearby to serve. Make these eye-catching trays a tour-de-force focal point of high style luxury in any space. Radiant and reflective in gleaming silver metal, then finished with textured with etched dots and lines. For those who prefer a narrow base, hold onto the base of the stand while gently placing your dessert on top and be conscious when slicing or serving.Organize and display with trays in tiered grandeur with the Grand Hotel Oversized Cake Stand.

When choosing a cake stand, try to test it out whenever possible and choose one that feels steady on the counter. Some stands are well balanced, while some can have minor imperfections that affect stability. Just because a cake stand is elevated, doesn’t mean that it’s unstable. A cake stand without the rim can be a good investment for more seamless serving. Unfortunately, it also makes slicing and serving trickier. The rim on any cake stand helps prevent the cake dome from slipping off as well as limits crumbs and frosting drips. Longer, slimmer bases will have an added height and elegance but may rock when you’re serving cake. Any cake stand with a wide base will be more stable if you’re looking for something sturdier. A little extra height can be nice in theory, but that could also make it difficult to store. Look for a design that fits your personal aesthetic, but also be aware of the types of foods the stand will be used for. There are as many styles of cake stands as there are cakes, and there is no wrong choice. Never put cake stands in a dishwasher or microwave unless explicitly advised to do so. Be gentle when stacking and storing also, as many stands are glass or porcelain and can chip when treated roughly. For best results, wipe the stand with a warm cloth or sponge and let it dry completely. We chose the Pillivuyt Porcelain Cake Stand as our favorite because of its classic, versatile design - a porcelain cake stand with simple lines would be a seamless addition to any kitchen or tablescape.ĭue to the nature of a cake stand, most are hand-wash only. Read on for our full list of the best cake stands, including our favorite for decorating, the best with a dome, and more.Ĭake stands bring style and function to any dessert display. Your Bundt, pound, or layer cakes deserve to stand out, so we've curated cake stands for all tastes, from bold, colorful stands to the minimal and elegant. Also, using a stand designed for decorating makes it a lot easier to get a nice smooth top coat of frosting, since you can rotate it as you go rather than having to stop and turn the whole stand.” “If you use your display stand, you'll end up with frosting and crumbs all over it, and it'll be tricky to clean all of that up without bumping into the sides and messing up your frosting. “I frost on a cake stand with a rotating top, never on one I'll use for a display,” says Rowan Gill, baker and owner of SMOR bakery. So, you may need more than one to accommodate each different use. In addition to displaying, cake stands are used for frosting cakes and maintaining their freshness. You don’t have to be a contestant on a baking show to know that people eat with their eyes first, and a cake stand is an important part of the presentation.

White dessert stands